
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A busy country pub in Northamptonshire is looking for a Sous Chef to support the Head Chef and manage kitchen operations. The ideal candidate will have experience in a fresh-food kitchen, confidence in running busy services, and strong people skills. Responsibilities include maintaining food quality, training junior chefs, and overseeing stock management. This role is offered with a salary of £36,000 plus tronc options, and contracted hours are 48 per week. Immediate start available.
A busy country pub in the Northamptonshire countryside is hiring a Sous Chef
Send your CV