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A prominent recruitment agency is seeking a Seasonal Sous Chef for a prestigious hotel group from March to October in the Isles of Scilly. This role involves leading a team to maintain the 2AA Rosette level, utilizing previous experience in similar positions. The successful candidate will enjoy benefits including reimbursed travel, accommodation, and bonuses while working in one of the UK's sunniest regions.
Location: Isles of Scilly
Salary Pro Rata: £35,000+ Service Charge and Overtime
Length of contract: March to October
Platinum Recruitment is working in partnership with a large hotel group requiring a Seasonal Sous Chef from March to October to assist in leading the team to maintain the 2AA Rosette Level.
Our resort off the coast of Cornwall is offering a rare opportunity to spend the summer on one of the sunniest parts of the UK with bonuses and tips available.
A successful Sous Chef will work alongside a talented team, using experience from past leadership roles to successfully lead junior chefs. Candidates will stand a better chance if they have experience in a similar role in at least a 2 AA Rosette level.
Click Apply Now and one of the team will be in touch to discuss the Sous Chef role we have that suits you on the Scilly Isles.
Platinum Recruitment is acting as an Employment Business in relation to this vacancy.