Sous Chef

Frankie & Benny's; Ashford; On-site; GBP 28,000 - 35,000; Full time

Job summary

A popular restaurant chain in Ashford is seeking a Sous Chef who will lead the kitchen team and support the Head Chef in ensuring high culinary standards. Responsibilities include cooking, training staff, and maintaining hygiene. The ideal candidate should thrive in a fast-paced environment and have leadership qualities. Attractive benefits include a competitive salary, bonus schemes, and comprehensive discounts on food and drinks. It's an exciting opportunity to grow in your culinary career.

Benefits

Quarterly bonus

50% off food and drink

Care programs

Discounted gym memberships

Exclusive savings on attractions

Qualifications

• Experience in a busy kitchen environment.
• Ability to maintain high hygiene and safety standards.
• Passion for food and cooking.

Responsibilities

• Support the Head Chef in running the kitchen.
• Cook dishes to specification and uphold standards.
• Train and develop the kitchen team.

Skills

Leadership

Teamwork

Cooking skills

Hygiene standards

Job description

Step Up in the Kitchen – Become a Sous Chef at Frankie & Benny’s!

At Frankie & Benny’s, we serve up more than just burgers
and pasta—we serve up feel‑good moments, big flavours, and unforgettable
experiences. If you’re passionate about food, thrive in a fast‑paced kitchen,
and love leading a team, we’d love to welcome you as a Sous Chef!

Why Join Frankie & Benny’s?

We know that great food starts with great people, so we
offer:

• A
  Place for Everyone – We celebrate individuality and believe our
  differences make us stronger. Whoever you are, if you bring passion and
  leadership, there’s a place for you in our kitchen!
• A
  Competitive Package – 45-hour contract, quarterly bonus, and
  referral bonus scheme.
• Awesome
  Discounts – 50% off food and drink across all Big Table Group
  brands, plus 25% off for friends & family.
• Career
  Growth – Fully funded apprenticeships in Hospitality Management
  (Level 4), L&D, HR, or Marketing (Levels 3, 4, & 5).
• Wellbeing
  & Support – Our We Care program includes a 24/7 virtual GP,
  mental health support, second medical opinion service, and more.
• Perks
  & Rewards – Early access to wages, discounted gym
  memberships, and exclusive savings on theme parks, shopping, and more!
• Team
  Competitions & Events – From team parties to e‑points and
  even a chance to win a trip to the USA!

What You’ll Do as a Sous Chef:

• Support
  the Head Chef in running a smooth, efficient kitchen.
• Lead
  by example—cooking delicious dishes to spec and keeping standards
  sky‑high.
• Help
  train and develop the kitchen team, creating a positive and motivated
  environment.
• Maintain
  top hygiene and safety standards at all times.
• Step
  up and take charge when the Head Chef is away.

Who We’re Looking For:

We’re looking for a kitchen leader—someone who’s
confident, calm under pressure, and passionate about great food. If you’ve got
experience in a busy kitchen and love working as part of a team, we want to
hear from you.

At Frankie & Benny’s, everyone is welcome.
We’re committed to creating a workplace where you can be yourself and thrive.
Need adjustments during the hiring process? Just let us know—we’re happy to
help.

?? Ready to take the next step in your kitchen career?

Apply now and join the Frankie & Benny’s family!