Senior Sous Chef – Lead Quality, Balanced Care Kitchen

NHS; Borehamwood; On-site; GBP 60,000 - 80,000; Full time

Job summary

A leading luxury elderly care provider in the UK is seeking a dedicated Sous Chef to join their culinary team. You will collaborate with the Head Chef to provide high-quality meals, supervise staff, and ensure food safety standards are met. The ideal candidate must have a relevant catering qualification and at least 1 year of catering experience. This full-time position offers a salary of £16.50 to £16.75 per hour in Borehamwood.

Qualifications

• Minimum of 1 year of catering experience.
• Ability to understand safe food handling practices.
• Commitment to delivering high-quality services.

Responsibilities

• Collaborate with Head Chef to lead culinary team.
• Prepare nutritionally balanced, comprehensive meals.
• Supervise culinary staff and provide instruction.

Skills

Compassion

Adaptability

Flexibility

Education

Catering qualification (City & Guilds 706/1 and 706/2 or NVQ or equivalent)

Job description

A leading luxury elderly care provider in the UK is seeking a dedicated Sous Chef to join their culinary team. You will collaborate with the Head Chef to provide high-quality meals, supervise staff, and ensure food safety standards are met. The ideal candidate must have a relevant catering qualification and at least 1 year of catering experience. This full-time position offers a salary of £16.50 to £16.75 per hour in Borehamwood.