Senior Sous Chef: Lead Kitchen, Fresh Food & Growth

Hydes Brewery; Hyde; On-site; GBP 34,000 - 38,000; Full time

Job summary

A well-known brewery in the UK is seeking a Senior Sous Chef. In this role, you will support the head chef in leading a dedicated team to deliver high-quality food using fresh ingredients. Responsibilities include maintaining high food standards, mentoring staff, and achieving financial targets. The company offers competitive pay, development opportunities, and a supportive environment, making it an ideal choice for those eager to progress in their culinary careers.

Benefits

Discounts platform

24/7 access to GP online

Paid breaks

Uniform provided

50% discount off food

50% off accommodation

Pension plan

Employee assistance programme

Qualifications

• Recent senior kitchen experience is preferred.
• Ability to deliver excellent food standards with fresh ingredients.

Responsibilities

• Deliver excellent food standards and manage kitchen operations.
• Lead, mentor, and train brigade members.
• Achieve GP targets for the site and manage stock and labour costs.

Skills

Experience in fresh food environment

Ability to maintain health and safety processes

Team leadership and mentoring

Job description

A well-known brewery in the UK is seeking a Senior Sous Chef. In this role, you will support the head chef in leading a dedicated team to deliver high-quality food using fresh ingredients. Responsibilities include maintaining high food standards, mentoring staff, and achieving financial targets. The company offers competitive pay, development opportunities, and a supportive environment, making it an ideal choice for those eager to progress in their culinary careers.