Senior Hospital Catering Specialist - Patient Meals

Career Choices Dewis Gyrfa Ltd; Shrewsbury; On-site; GBP 18,000 - 22,000; Part time

Job summary

A healthcare provider in the UK seeks a team member for a catering role, ensuring high standards of food service for patients, staff, and visitors. Key responsibilities include preparing meals, maintaining cleanliness in the kitchen, and providing exceptional customer service. This part-time position requires 20 hours per week with flexible shift patterns. Applicants should possess good communication skills and experience in catering is advantageous. The role offers excellent staff benefits and training support.

Benefits

Full training

Full uniform

Staff health initiatives

Shop discounts

Reduced gym membership

Support development opportunities

Qualifications

• No formal education required.
• Experience in catering or hospitality preferred.
• Good communication skills with patients and staff.

Responsibilities

• Prepare and serve food to patients, staff, and visitors.
• Keep kitchen areas clean and safe.
• Use kitchen equipment safely and correctly.
• Collaborate with team members to ensure timely meal delivery.
• Assist with inquiries from patients, staff, and visitors.
• Follow safety rules and training.

Skills

Customer service

Food hygiene

Time management

Tools

Dishwasher

Food trolley

Coffee machine

Job description

A healthcare provider in the UK seeks a team member for a catering role, ensuring high standards of food service for patients, staff, and visitors. Key responsibilities include preparing meals, maintaining cleanliness in the kitchen, and providing exceptional customer service. This part-time position requires 20 hours per week with flexible shift patterns. Applicants should possess good communication skills and experience in catering is advantageous. The role offers excellent staff benefits and training support.