Senior Chef De Partie — Lead a High-Quality Kitchen

Park House Hotel & Venue; Telford; On-site; GBP 28,000; Full time

Job summary

A prominent hotel and venue in Telford is seeking a passionate Senior Chef De Partie to join its kitchen team. This role involves running a specific section of the kitchen, supporting junior colleagues, and ensuring high-quality food preparation. The ideal candidate will have previous chef experience, strong organizational skills, and a commitment to food safety. The company offers a competitive salary of £28,000 per annum and various employee benefits including discounted hotel stays and meals on duty.

Benefits

£30 BB per night colleague rate

£60 BB per night for Friends and Family rate

50% off Food & Beverage in hotels

Meals on duty provided

Access to Hospitality Rewards

Employee Assistance Programme

Qualifications

• Previous experience as a Cook or Chef in a Hotel, Restaurant, or similar environment.
• Knowledge of food safety, hygiene, and kitchen best practices.
• Ability to work under pressure in a fast-paced environment.

Responsibilities

• Run a specific section of the kitchen and support junior colleagues.
• Ensure high-quality food preparation and presentation.
• Collaborate with Head Chef and Sous Chef for service efficiency.

Skills

Teamwork

Communication skills

Organizational skills

Attention to detail

Ability to work under pressure

Education

Food Safety certification

Job description

A prominent hotel and venue in Telford is seeking a passionate Senior Chef De Partie to join its kitchen team. This role involves running a specific section of the kitchen, supporting junior colleagues, and ensuring high-quality food preparation. The ideal candidate will have previous chef experience, strong organizational skills, and a commitment to food safety. The company offers a competitive salary of £28,000 per annum and various employee benefits including discounted hotel stays and meals on duty.