School Chef Manager: Lead & Develop Culinary Team

Compass Group; Newport; On-site; GBP 30,000 - 40,000; Full time

Job summary

A leading catering provider in the UK is seeking an ambitious Chef Manager to deliver exceptional culinary experiences. This role involves preparing high-quality food, managing kitchen teams, and ensuring safety standards are met. Ideal candidates will possess relevant culinary qualifications, have experience in team management, and demonstrate a passion for exceptional customer service. The position is full-time, contracted for 35 hours per week in Newport, Wales.

Qualifications

• Must hold a relevant culinary qualification.
• Experience managing kitchen teams in similar roles.
• Ability to work under pressure and ensure food safety.

Responsibilities

• Prepare high-quality food for clients and customers.
• Identify opportunities to enhance food service.
• Train kitchen teams and manage catering operations.
• Control inventory and food waste.
• Manage budgets and meet financial targets.
• Implement Health & Safety standards.

Skills

Great-tasting food

Exceptional customer service

Team management

Communication

Timekeeping

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Job description

A leading catering provider in the UK is seeking an ambitious Chef Manager to deliver exceptional culinary experiences. This role involves preparing high-quality food, managing kitchen teams, and ensuring safety standards are met. Ideal candidates will possess relevant culinary qualifications, have experience in team management, and demonstrate a passion for exceptional customer service. The position is full-time, contracted for 35 hours per week in Newport, Wales.