School Catering Chef Manager

Harrison Catering; Greater London; On-site; GBP 80,000 - 100,000; Full time

Job summary

A leading independent catering company is seeking a Chef Manager to oversee a school catering team in Greater London. This role includes managing meal services for breakfast, lunch, and dinner, along with stock control and menu planning. Ideal candidates will have strong craft and management skills, paired with a passion for fresh food and an NVQ Level 2 in Professional Cookery. Competitive salary offered, with work on a term-time only basis.

Benefits

Competitive salary

Term-time only work

Qualifications

• Craft skills in cooking and menu planning.
• Management experience in catering environments.
• Passion for delivering quality food.

Responsibilities

• Lead and manage a school catering team.
• Provide breakfast, lunch, and dinner services.
• Manage stock control effectively.

Skills

Craft skills

Management skills

Passion for fresh food

Education

NVQ Level 2 in Professional Cookery

Job description

A leading independent catering company in Greater London seeks a Chef Manager to lead a school catering team. The role involves providing breakfast, lunch, and dinner service, managing stock control, and planning menus. Ideal candidates will have craft and management skills, a passion for fresh food, and NVQ Level 2 in Professional Cookery. The position offers a competitive salary and works on a term-time only basis.