Retail Sous Chef Monday - Friday

Vacherin Ltd.; City Of London; On-site; GBP 39,000 - 40,000; Full time

Job summary

A leading catering company in London is seeking a Retail Sous Chef to create inventive menus and cook for up to 500 customers daily. The ideal candidate should have a background in contract catering and be passionate about food presentation. This role offers a competitive salary and various employee perks, such as personal development opportunities and a pension scheme.

Benefits

Personal Development and Training

Life assurance scheme

Pension scheme

Holiday allowance

Private medical eligibility

Eye care

Wellbeing strategy

Family friendly support

Regular social events

Holiday purchase scheme

Volunteering days

Professional subscriptions

Recognition schemes

Long service awards

High street discount vouchers

Qualifications

• Experience in a contract catering background is preferred.

Responsibilities

• Invent and create menus in line with client needs.
• Produce food in a timely manner for service.
• Cook for up to 500 people per day.
• Assist in developing new service styles and concepts.

Skills

Contract catering background

Job description

Overview

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Retail Sous Chef to work at a prestigious banking firm.

Location

Location: 1 Basinghall Ave, London EC2V 5DD

Rate of Pay

Rate of Pay: £39,208 - £40,000 per annum

Working Pattern

Working Pattern: Monday - Friday 40 hours per week, 7:00am - 3:30pm

Key Responsibilities

• To invent and create menus that are in line with client and customer needs
• To produce food in a timely fashion to ensure smooth service to the customers
• To enjoy the food you produce and ensure they are ‘picture perfect’ every time
• To assist in developing and producing new service styles and food concepts
• To communicate with the relevant parties requirements for planned menus and order necessary ingredients
• Cooking for up to 500 people per day

Ideal Candidate

Our ideal candidate will have a contract catering background

What’s in it for you?

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

• Personal Development and Training opportunities
• Life assurance scheme
• Pension scheme
• Holiday allowance
• Private medical eligibility
• Eye care
• A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
• Family friendly support
• Regular social events and communication with our leaders
• A holiday purchase scheme
• Volunteering days
• Professional subscriptions
• Recognition schemes and people awards
• Long service awards
• Access to some great high street discount vouchers

Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.

Partnerships, Innovation, Integrity, Quality, Fun