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Restaurant Supervisor, Mortonhall Garden Centre

William Strike Ltd

City of Edinburgh

On-site

GBP 60,000 - 80,000

Full time

Today
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Job summary

A local restaurant in Scotland is seeking a Restaurant Supervisor to lead the front of house team. The ideal candidate will manage daily operations, ensure excellent service, and possess strong communication skills. This role offers competitive pay at £12.70 per hour and emphasizes a healthy work/life balance without evening shifts.

Benefits

Competitive rates of pay
Healthy work/life balance
Access to retail and lifestyle discounts
Health Cash Plans
Generous staff discounts
6 weeks Annual Leave
Free Parking

Qualifications

  • Experience in managing a front of house team.
  • Friendly with a genuine passion for customer service.
  • Strong communicator who motivates their team.

Responsibilities

  • Oversee the front of house and counters operation.
  • Coordinate the team to ensure welcoming efficient service.
  • Ensure detailed knowledge of menus among staff.

Skills

Customer service
Team management
Communication
Food hygiene knowledge
Job description
Overview

We are looking for a full time Restaurant Supervisor to join the team in our Restaurant in Mortonhall Garden Centre.

Our restaurant boasts an impressive menu serving the highest quality, mouth-watering food using the best local produce and home baking with everything made in-house.

The hours are 40 per week over 5 days. All positions involve regular weekend work so flexibility is a must. The rate for this role is £12.70 per hour.

The Role

As the Restaurant Supervisor, you will be responsible for supporting the Restaurant Manager in leading in the front of house operation working closely with our chef and kitchen team to prepare and serve our fabulous food with outstanding service and personality.

What you will be doing as a Restaurant Supervisor
  • Oversee set up of the front of house and counters operation each day ensuring readiness for service.
  • Coordinate the team in front of house operation to create a welcoming and efficient service for our customers, taking every opportunity to create a Wow experience.
  • Ensure staff have detailed knowledge of our mouth-watering menus to share with our customers as well as creating fabulous counter displays.
  • Carry out all required Food Hygiene and Health and Safety checks.
  • Review and follow staff rotas to ensure service level requirements are met.
What makes you our perfect Restaurant Supervisor
  • Hardworking front of house professional with the ability to manage a large team and significant peaks in service.
  • Friendly, with an engaging personality and a genuine love for customer service.
  • Strong communicator who can motivate their team to deliver with enthusiasm and great personality.
  • Knowledge of Food Hygiene and Health and Safety requirements in the Catering Industry.
  • Passion for delivering the highest quality food and service.
The benefits
  • Competitive rates of pay
  • Healthy work/life balance with no evening work
  • Access to 100s of retail and lifestyle experiences and discounts
  • Health Cash Plans
  • Generous staff discounts
  • 6 weeks Annual Leave per year
  • Free Parking

Sound Interesting?

If you think you’ve got what it takes and would like to join our team as a Restaurant Supervisor, please click 'Apply’ now.

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