RESTAURANT/PUB SUPERVISOR

Prs Recruitment; Hythe; On-site; GBP 30,000 - 50,000; Full time

Job summary

A hotel management company in the United Kingdom is seeking a skilled manager to oversee operations. The role involves planning and organizing hotel accommodation, managing budgets, and supervising staff while ensuring compliance with health regulations. Ideal candidates should possess strong skills in customer service and problem-solving, with experience in hotel management highly valued. This position offers an opportunity to enhance the hotel business's operational efficiency and customer satisfaction.

Qualifications

• Experience in hotel management and operations.
• Ability to manage budgets and control expenditures.
• Strong customer service and problem-solving skills.

Responsibilities

• Plan and organize hotel accommodation.
• Promote and market the hotel business.
• Supervise maintenance and renovations at the hotel.
• Ensure compliance with health and safety regulations.

Skills

Hotel management

Budget management

Staff training

Customer service

Problem-solving

Job description

• plan and organize the Hotel accommodation,
• · Care and upkeep maintenance for the catering and other hotel services
• · promote and market the Hotel business
• · manage the budgets and plan financials for the Hotel.
• · Should be able to control expenditure;
• · Maintain all statistical and financial records
• · train and monitor staff needs at the Hotel;
• · plan and Maintain work schedules for the Hotel Staff;
• · deal with customer complaints and comments at the Hotel
• · address problems arising in day to day operations
• · supervise maintenance, supplies, renovations and furnishings at the Hotel
• · deal with relevant contractors and suppliers
• · ensure security is effective is maintained
• · carry out inspections of property and services regularly;
• · ensure compliance with licensing laws, health and safety and other statutory regulations in the UK.