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restaurant manager

LAHORE'S PREMIUM KABAB HOUSE

Falkirk

On-site

GBP 26,000 - 30,000

Full time

Today
Be an early applicant

Job summary

A renowned restaurant is seeking a manager to oversee daily operations, analyze budgets, and ensure staff performance. Candidates should have a minimum of 5 years of managerial experience and a college certificate or diploma. This is a full-time position located in Canada, ensuring compliance with local health and safety regulations.

Qualifications

  • Minimum 5 years of experience in a managerial role.
  • Must be authorized to work in Canada.
  • Experience in budgeting and financial analysis.

Responsibilities

  • Analyze budget to boost and maintain restaurant profits.
  • Plan and organize daily operations.
  • Monitor staff performance.

Skills

Client focus
Team player
Efficient interpersonal skills
Ability to multitask

Education

College certificate or diploma (1-2 years)
Job description

Posted onSeptember 16, 2025 by a third-party for Employer details LAHORE'S PREMIUM KABAB HOUSE

You have successfully applied for this job through Job Bank!

Job details
  • Location 2002 MIDDLEFIELD RD UNIT 10 Markham , ON L3S 1Y6
  • Salary 50,000 to 56,200 annually (To be negotiated) / 30 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3403132
Overview
Languages
Education
  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience

5 years or more

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
Tasks
  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Monitor staff performance
  • Plan and organize daily operations
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Cost products and services
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Provide customer service
Additional information
Personal suitability
  • Accurate
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-10-16

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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