Restaurant Manager

Granger and Co; Camden Town; On-site; GBP 42,000 - 48,000; Full time

Job summary

A popular restaurant chain in Camden Town is seeking an experienced Restaurant Manager to oversee operations and lead a vibrant team. The ideal candidate will have a passion for customer service and the ability to motivate others. This full-time role offers a competitive salary of £42,000 - £48,000 per annum, along with generous perks including staff discounts and meals at work.

Benefits

Flexible rostering for work-life balance

Career path support

Hospitality Rewards memberships

Annual extra day off after two years

Free meals during shifts

50% staff discount at restaurants

Monthly incentives

Enhanced Maternity Pay

Qualifications

• Experience managing a restaurant.
• Natural talent and people skills.
• Ability to raise the bar in customer service.

Responsibilities

• Manage the day-to-day running of the restaurant.
• Lead and motivate the team.
• Support the General Manager with office duties.

Skills

Leadership

Customer service

Team motivation

Job description

Overview

What a Granger & Co. Restaurant Manager does:

• Manages the day-to-day running of the restaurant;
• Leads and motivates our teams;
• Supports the General Manager with office duties.

Experience is what we\'re seeking right now, but we always value:

• Natural talent, born leaders and \'people people\';
• Anyone who raises the bar in customer service;
• Enthusiastic, approachable team-members.

If you\'re the person to lead our fun, friendly and welcoming team to even greater success, we can\'t wait to receive your CV. Over twenty-eight years ago, in a sunny little corner store in Sydney, the global phenomenon of avocado toast and ricotta hotcakes began. Self-taught Aussie cook and former art student Bill Granger opened his first café, serving simple fresh flavours and lazy weekend breakfasts at a friendly communal table. Since then, he\'s been crowned \'the egg master of Sydney\' and the ricotta hotcakes are \'Sydney\'s most iconic dish\'. After decades of culinary creativity, and with eighteen restaurants in London, Sydney, Seoul and Tokyo, the plates and flavours are more sophisticated, but the sunny warmth of the atmosphere and joy of eating will never change.

Our Diversity & Inclusion Statement We strive to promote a working environment which values employees as individuals, an environment which encourages diversity and inclusion and appreciates the business benefits these principles bring. We are committed to allowing you to reach your maximum potential through providing opportunities for you to learn and develop. We want you to be proud of working for Granger & Co.\'s and we want to be proud of our team.

Granger & Co. King\'s Cross London £42000.00 - £48000.00 per annum Full time

We\'re seeking energetic, generous and passionate full-time Restaurant Manager. At Granger & Co. we serve freshly prepared, nourishing food - from our famous packed-with-flavour breakfasts to classic cosy candlelit dinners. You\'ll enjoy working in a restaurant with a casual and welcoming atmosphere that feels like an extension of home.

• A genuine work-life balance with flexible rostering. We believe in healthy minds and healthy hearts;
• A clear career path - we offer professional guidance and support for our Restaurant Managers;
• Access to hundreds of perks and discounts via Hospitality Rewards memberships, along with wellbeing support & GP access.
• An extra day\'s holiday for every year of service, once you\'ve been with us for two years;
• All meals are included while you\'re at work; which are fresh and wholesome.
• A generous 50 per cent staff discount at all four Granger & Co. restaurants;
• Exceptional monthly incentives.
• Enhanced Maternity Pay (subject to eligibility).