Relief Chef: Seasonal Menus, Budget-Smart Cooking

Maria Mallaband Care Group Ltd; City Of London; On-site; GBP 40,000 - 60,000; Part time

Job summary

A care sector organization in the City of London is looking for a talented Chef to craft seasonal menus while managing food costs. This role offers flexibility with a 0-hour contract and an hourly rate of £17.70, inclusive of enhanced rates for weekend and holiday shifts. The ideal candidate should possess proven culinary experience and a food hygiene certificate. If you are passionate about creating memorable dining experiences, apply today!

Qualifications

• Must have a proven background in culinary arts with relevant experience.
• A food hygiene certificate or equivalent is required.
• Ability to manage budgets effectively.

Responsibilities

• Create seasonal menus that delight residents while managing costs.
• Oversee food preparation and ensure quality presentation.
• Manage inventory to minimize waste and maximize flavor.

Skills

Proven experience as Chef

Financial acumen

Food hygiene certificate

Job description

A care sector organization in the City of London is looking for a talented Chef to craft seasonal menus while managing food costs. This role offers flexibility with a 0-hour contract and an hourly rate of £17.70, inclusive of enhanced rates for weekend and holiday shifts. The ideal candidate should possess proven culinary experience and a food hygiene certificate. If you are passionate about creating memorable dining experiences, apply today!