Job Search and Career Advice Platform

Enable job alerts via email!

R&D Lead (Product Formulation)

Seven Search & Selection

Greater London

Hybrid

GBP 60,000 - 80,000

Full time

Today
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A global leader in ingredient solutions is seeking an R&D Lead (Product Formulation) to manage an R&D team, responsible for formulating and scaling nutritional premixes and sports nutrition products. The ideal candidate will have a strong background in food or nutrition manufacturing, with experience in R&D leadership and a keen understanding of sports nutrition. Benefits include a competitive salary, pension, hybrid working model, and subsidised gym membership.

Benefits

Competitive Salary
Pension
Hybrid Working 3 days on site, 2 days work from home
Subsidised Gym membership

Qualifications

  • Experience in food or nutrition manufacturing.
  • Direct experience in R&D leadership role in premix formulation.
  • Strong background in sports nutrition.

Responsibilities

  • Lead and grow the R&D department focused on product formulation.
  • Manage product development from concept to commercialisation.
  • Provide technical leadership for customer briefs and presentations.

Skills

Food Science
Nutrition
Chemistry
Biochemistry
People Leadership
Cross-functional Stakeholder Management
R&D Leadership
Technical Expertise in Powder Technologies
Sensory Understanding

Education

BSc / MSc in Food Science, Nutrition, Chemistry, Biochemistry, Pharmacology, or Chemical / Process Engineering
Job description
Our client

A global leader in ingredient solutions, supporting innovation across food, beverage, and sports nutrition markets. Driving growth through strategic partnerships with retailers, manufacturers, and health-focused brands. Renowned for high-quality, functional ingredients that help brands meet evolving consumer needs.

The role

The R&D Lead (Product Formulation) is responsible for leading and growing the R&D department who are responsible for formulating, scaling and manufacturing nutritional premixes and sports nutrition products across powders, RTM and RTD-support formats.

Own the full product value chain end to end, from concept to commercialisation, ensuring compliance with regulatory, quality, safety and commercial requirements.

Manage and develop the R&D Product Formulation team, building capability, driving performance and strengthening succession pipelines.

The R&D Lead (Product Formulation) is responsible for defining and executing the departmental strategy aligned to NPD, margin, customer satisfaction and category growth goals.

As R&D Lead (Product Formulation) you will oversee science-based formulation of premixes, functional blends and sports nutrition products, ensuring efficacy, stability, sensory quality and commercial viability.

You will approve product specifications and ensure team expertise in functional ingredients, regulatory changes, raw-material optimisation and dual sourcing.

The R&D Lead (Product Formulation) will provide technical leadership for customer briefs, presentations, scoping, costing and on-time launch delivery, ensuring right-first-time development.

Support commercial, quality and production teams with technical service, compliance projects and raw-material qualification.

Ideal candidate
  • BSc / MSc in Food Science, Nutrition, Chemistry, Biochemistry, Pharmacology, or Chemical / Process Engineering (or relevant)
  • Experience in food or nutrition manufacturing, including experience in people leadership and cross-functional stakeholder management.
  • Direct experience in an R&D leadership role in premix formulation, including vitamins, minerals, amino acids, botanicals and probiotics (any food and beverage raw materials).
  • Strong background in sports nutrition, covering whey and plant proteins, BCAA / EAA, creatine, electrolytes and pre-workout products will be highly beneficial.
  • Technical expertise in powder technologies, such as blending, segregation / flowability management, hygroscopic ingredients, encapsulation, granulation, milling and sieving.
  • Proven ability to design science-based formulations, applying data-driven principles to create high-performing products.
  • Sound sensory understanding, including flavour and sweetener systems, masking strategies and texture optimisation for both RTM and RTD formats.
Benefits & details
  • £Competitive Salary
  • Pension
  • Hybrid Working 3 days on site, 2 days work from home
  • Subsidised Gym membership
Application

Please send your CV using the form on this page, quoting reference 16 / 17557 / 7.

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.