QA Manager

Pilgrims Europe; Bristol; On-site; GBP 35,000 - 50,000; Full time

Job summary

A leading food production company in the UK is seeking a QA Manager to oversee the Quality Assurance System at their site. In this role, you will be responsible for ensuring compliance with BRC and HACCP standards, conducting audits, and leading the QA team towards continuous improvement. The ideal candidate will possess a degree in Food Science, relevant qualifications in food safety, and FMCG experience. This position requires strong leadership and communication skills, alongside proficiency in MS Excel.

Qualifications

• Degree / HND in Food Science or equivalent necessary.
• Must have Level 3 Food Safety & HACCP qualification.
• Experience in FMCG and knowledge of food safety legislation required.

Responsibilities

• Manage the site Quality Assurance System.
• Conduct internal audits and implement corrective actions.
• Ensure compliance for new products and testing requirements.
• Liaise with suppliers and support audits.

Skills

Strong communication

Problem-solving

Leadership skills

FMCG experience

Knowledge of food safety legislation

Proficient in MS Excel

Education

Degree / HND in Food Science or equivalent

Level 3 Food Safety & HACCP

Internal auditing qualification

Tools

SAP

Job description

My job

QA Manager

Location: Westerleigh

Role Purpose

Manage the site Quality Assurance System, audits, and compliance with food safety standards (BRC, HACCP, customer requirements). Drive continuous improvement and lead the QA team.

Key Responsibilities

• Maintain BRC Global Standard and HACCP systems.
• Conduct internal audits and hygiene checks; implement corrective actions.
• Ensure compliance for new products, packaging, and testing requirements.
• Manage pest control, traceability, and external lab testing.
• Investigate and resolve quality issues; handle customer complaints.
• Liaise with suppliers / customers and support audits.
• Lead and develop QA team; ensure audit readiness and health & safety.

Skills & Qualifications

• Degree / HND in Food Science or equivalent.
• Level 3 Food Safety & HACCP; internal auditing qualification.
• FMCG experience; knowledge of food safety legislation.
• Strong communication, problem-solving, and leadership skills.
• Proficient in MS Excel; SAP experience desirable.

The company

Pilgrim's Europe produces some of the best-known and most iconic brands in the UK and Ireland, including Fridge Raiders, Rollover, Denny, Richmond, Oakhouse and Moy Park, alongside ...