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A leading healthcare provider in the United Kingdom is seeking a dedicated team member within their Catering Department to support the Patient Meal Service. This role involves serving and delivering meals, maintaining hygiene standards, and working effectively with both the kitchen and ward teams. Candidates should possess excellent organizational skills and the ability to work under pressure. The position offers 30 hours per week, with the need to work 2 out of 3 weekends. Additional benefits include flexible working schemes and 27 days of paid annual leave.