Part-Time Catering Manager: Lead Kitchens & Service

Chartwells; East Midlands; On-site; GBP 25,000 - 35,000; Part time

Job summary

A leading catering service provider is seeking an experienced Catering Manager to oversee culinary operations and ensure exceptional food quality and customer service in the East Midlands. This part-time position involves managing catering teams, monitoring budgets, and ensuring compliance with safety standards. Ideal candidates will have a passion for food, relevant catering experience, and strong organizational skills. Become part of a company committed to providing nutritious meals to education institutions.

Qualifications

• Minimum of two years of catering experience.
• Experience managing teams in a similar role.
• Ambitious and motivated individual who is always looking to upskill.

Responsibilities

• Preparing delicious food to the highest standards.
• Supervising culinary and catering teams.
• Managing inventories and budgets.

Skills

Passion for food and customer service

Team management experience

Financial acumen

Communication skills

Organizational skills

Education

NVQ Level 1 & 2 or City & Guilds 706/1 and 2

Basic Food Hygiene certificate

Job description

A leading catering service provider is seeking an experienced Catering Manager to oversee culinary operations and ensure exceptional food quality and customer service in the East Midlands. This part-time position involves managing catering teams, monitoring budgets, and ensuring compliance with safety standards. Ideal candidates will have a passion for food, relevant catering experience, and strong organizational skills. Become part of a company committed to providing nutritious meals to education institutions.