Lead Sous Chef — Fresh, High-Standards Kitchen

Lounges; Washington; On-site; GBP 25,000 - 35,000; Full time

Job summary

A popular dining establishment in the United Kingdom is seeking a dedicated Sous Chef to support the Head Chef and lead a high-performing kitchen team. The role involves managing kitchen operations, ensuring food safety, and upholding excellent standards. Ideal candidates have prior experience in a similar role, strong culinary skills, and a commitment to fresh cooking. This position offers generous employee perks, including holiday pay and discounts at all brand locations.

Benefits

Overtime pay for extra hours

Staff food on shift

50% off food and drinks

Paid breaks

28 days holiday pro rata

Enhanced maternity and paternity pay

Annual staff party

Competitions and incentives

Company pension scheme

Long service awards

Wagestream for pay management

Emotional and practical support

Career development opportunities

Achievable bonuses

Equal tips sharing

Christmas and Boxing Day off

Qualifications

• Experience as a Sous Chef or Junior Sous Chef/ Assistant Kitchen Manager.
• Ability to work with fresh ingredients and demonstrate excellent kitchen skills.
• Strong work ethic and active participation in ensuring kitchen standards.

Responsibilities

• Lead shifts and ensure effective kitchen operation.
• Manage Health & Safety and Hygiene standards.
• Support Head Chef in managing kitchen staff and operations.

Skills

Chef skills

Communication skills

Hygiene practices

Leadership

KPI familiarity

Job description

A popular dining establishment in the United Kingdom is seeking a dedicated Sous Chef to support the Head Chef and lead a high-performing kitchen team. The role involves managing kitchen operations, ensuring food safety, and upholding excellent standards. Ideal candidates have prior experience in a similar role, strong culinary skills, and a commitment to fresh cooking. This position offers generous employee perks, including holiday pay and discounts at all brand locations.