Kitchen Porter, Hotel Du Vin

Malmaison Belfast; Scotland; On-site; GBP 10,000 - 40,000; Part time

Job summary

A hospitality group is seeking a Kitchen Porter for its Glasgow location. This part-time position offers a starting wage of £12.30 per hour plus tronc. Responsibilities include ensuring cleanliness in the kitchen and assisting the kitchen team. There are opportunities for development into a Chef role and internal progression is encouraged. Join us to be part of a vibrant kitchen team.

Responsibilities

• Be responsible for the general cleanliness of the kitchen and staff areas.
• Assist the kitchen brigade by ensuring that the kitchen is maintained at a high level of cleanliness at all times.
• Manage the pot and plate wash areas.

Job description

Overview

Kitchen Porter, Hotel du Vin Glasgow

£12.30 per hour plus tronc

Part Time

One Devonshire Gardens, Glasgow

Hotel Du Vin is looking for kitchen porters.

Responsibilities

• Be responsible for the general cleanliness of the kitchen and staff areas.
• Assist the kitchen brigade by ensuring that the kitchen is maintained at a high level of cleanliness at all times.
• Manage the pot and plate wash areas.

This is a demanding job but the rewards are worth it.

This is a great opportunity to join the kitchen team learning the ropes and how the kitchen operates from the ground up.

Do you want to be part of something different, working with the best food, drink and a brand you can be proud of.

Development and Opportunities

We create memories that our guests never forget. This could be the next step for you into a Chef role – we actively encourage internal development and progression, and offer Apprenticeships to dedicated employees. Onwards and upwards