Hospital Catering Supervisor - Lead Patient & Staff Dining

Hywel Dda University Health Board; Llanelli; On-site; GBP 25,000 - 30,000; Full time

Job summary

A healthcare organization in the UK is seeking a highly motivated Catering Supervisor to manage food service and production at Prince Philip Hospital. The ideal candidate should have supervisory qualifications and a professional cooking background. Key responsibilities include supervising staff and ensuring quality food service for patients and visitors. A flexible approach to work hours, including weekends, is essential. Welsh language skills are desirable, but English speakers are also welcome.

Qualifications

• Preferably have some supervisory qualifications or a proven track record of supervising a large staff group.
• Professional cooking background is desirable to provide patient feeding and retail dishes.
• Strong leadership qualities with excellent communication skills are essential.

Responsibilities

• Provide front line supervision support to all catering staff.
• Manage food service and food production for staff, visitors, and patients.
• Work a 37.5 hour week, including unsociable hours and weekends.

Skills

Supervisory qualifications

Professional cooking background

Leadership qualities

Excellent communication skills

Flexibility

Job description

A healthcare organization in the UK is seeking a highly motivated Catering Supervisor to manage food service and production at Prince Philip Hospital. The ideal candidate should have supervisory qualifications and a professional cooking background. Key responsibilities include supervising staff and ensuring quality food service for patients and visitors. A flexible approach to work hours, including weekends, is essential. Welsh language skills are desirable, but English speakers are also welcome.