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A high-end Spanish restaurant in London is seeking a talented Host and Waiter/Head Waiter to join their team. The ideal candidate will have at least 12 months of experience and a deep knowledge of Spanish cuisine and products. Responsibilities include welcoming clients, aiding the service team for a premium dining experience, and maintaining menu knowledge. The position offers a full-time contract with a salary of £30,000 – £32,000 annually.
Soleado Restaurants is part of Hispania, a group of high-end Spanish restaurants located in London and Brussels. We are looking for someone to act as both a Host and Waiter / Head Waiter to join our team. Under the supervision of our Michelin-starred chef, Marcos Morán, our menus are based on traditional Spanish recipes and rated among the best Spanish culinary offers.
Hispania is not just a Spanish restaurant; Hispania is a space created to provide clients with the best experience of Spanish lifestyle, gastronomy and culture around the world.