Head & Sous Chef - Lead Creative Italian/Mediterranean

CHUCS Bar and Grill; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A modern Italian restaurant group in Greater London is seeking talented Head Chefs and Sous Chefs to join their expanding team. Candidates should be passionate about cooking and sourcing seasonal ingredients while inspiring a small team. A solid understanding of food and labour costs is essential, with competitive pay and opportunities for development within a great working environment. Immediate starts are available.

Benefits

Competitive rates of pay

Great working environment

Opportunity to develop

Qualifications

• Passion for cooking with a focus on seasonality and sourcing ingredients.
• Ability to drive and inspire a small team in a kitchen environment.
• Good understanding of food and labour costs essential.

Responsibilities

• Prepare and cook menu items to a high standard.
• Lead a small kitchen team effectively.
• Ensure food cost efficiency.

Skills

Cooking passion

Team leadership

Understanding of food and labour cost

Job description

A modern Italian restaurant group in Greater London is seeking talented Head Chefs and Sous Chefs to join their expanding team. Candidates should be passionate about cooking and sourcing seasonal ingredients while inspiring a small team. A solid understanding of food and labour costs is essential, with competitive pay and opportunities for development within a great working environment. Immediate starts are available.