Head Pastry Chef: Lead Innovative Desserts & Team Early Pay

Caprice Holdings Ltd; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A distinguished Italian restaurant seeks a Head Pastry Chef to lead the pastry team and develop creative dessert menus. The ideal candidate will manage pastry operations while ensuring high quality and safety standards. Strong pastry skills and leadership experience are essential. Join a restaurant known for exceptional cuisine and hospitality, with perks including discounts, early pay, and medical insurance.

Benefits

Discounts

Early pay

Medical insurance

Qualifications

• Proven experience in pastry operations.
• Ability to develop creative dessert menus.
• Strong commitment to quality and safety standards.

Responsibilities

• Lead the pastry team and manage operations.
• Ensure high standards in quality and safety.
• Create and develop innovative dessert offerings.

Skills

Strong pastry skills

Leadership experience

Excellent communication abilities

Job description

A distinguished Italian restaurant seeks a Head Pastry Chef to lead the pastry team and develop creative dessert menus. The ideal candidate will manage pastry operations while ensuring high quality and safety standards. Strong pastry skills and leadership experience are essential. Join a restaurant known for exceptional cuisine and hospitality, with perks including discounts, early pay, and medical insurance.