Head Chef – Seasonal British Gastro Pub, Maidstone

Mise en Place London; Maidstone; On-site; GBP 36,000 - 38,000; Full time

Job summary

A popular gastro pub restaurant in Maidstone is seeking a Head Chef to lead the kitchen team with a focus on quality seasonal British cuisine. The ideal candidate will have proven experience in gastro dining and will be responsible for menu creation, daily kitchen operations, and team leadership. This role offers a salary of £36-38k per annum, a structured work environment, and opportunities for professional development.

Benefits

Meals on Duty

Paid Annual Leave

Chef Uniform

Regular Performance Salary Reviews

Qualifications

• Proven Head Chef experience in quality gastro fresh food.
• Strong on due diligence and hygiene legislation.
• Genuine passion to cook and commit long term.

Responsibilities

• Menu creation for seasonal homemade quality food.
• Daily smooth running of the kitchen.
• Stock control and supplier liaison.

Skills

Strong Leadership

Communication

Organisation

Technical Skill

Ability to Motivate & Train

Job description

A popular gastro pub restaurant in Maidstone is seeking a Head Chef to lead the kitchen team with a focus on quality seasonal British cuisine. The ideal candidate will have proven experience in gastro dining and will be responsible for menu creation, daily kitchen operations, and team leadership. This role offers a salary of £36-38k per annum, a structured work environment, and opportunities for professional development.