Food Hall Manager

M.P.K. Garages Ltd; Linton; On-site; GBP 30,000 - 40,000; Full time

Job summary

A local retail company in Linton is seeking a Food Hall Manager to oversee the farm shop and drive product quality, customer service, and retail presentation. The role involves managing daily operations, leading a team, and contributing to the growth of the food hall. Candidates should have experience in food retail, proven leadership skills, and a passion for enhancing customer experiences.

Qualifications

• Experience from food retail or a comparable retail environment.
• Proven leadership skills.
• Ability to inspire, coach and develop a team.
• Confidence managing multiple priorities.
• Passion for delivering an exceptional food-led retail experience.
• Excitement about contributing to the growth and evolution of the food hall.

Responsibilities

• Take ownership of the farm shop.
• Drive high standards of product quality and customer service.
• Manage day-to-day operations and strategic development of the food hall.
• Help shape new ranges and improve processes.

Skills

Leadership

Team development

Customer service

Retail presentation

Menu development

Job description

As the Food Hall Manager, you'll take ownership of the farm shop. You'll lead from the front-driving high standards of product quality, customer service and retail presentation. Alongside day-to-day management, you'll play a key role in the strategic development and future growth of the food hall department, helping shape new ranges, improve processes and elevate the overall customer experience.

Responsibilities

• You’ll take ownership of the farm shop.
• You’ll lead from the front-driving high standards of product quality, customer service and retail presentation.
• You’ll manage day-to-day operations and strategic development of the food hall department.
• You’ll help shape new ranges, improve processes and elevate the overall customer experience.

Qualifications

• Experience from food retail or a comparable retail environment.
• Proven leadership skills.
• Ability to inspire, coach and develop a team.
• Confidence managing multiple priorities.
• Passion for delivering an exceptional food-led retail experience.
• Excitement about contributing to the growth and evolution of the food hall.