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A luxury hotel chain is seeking a Food and Beverage Manager for their London location. The successful candidate will oversee the efficient operations of the restaurant and bar, ensuring high standards and profitability. Ideal applicants will have prior experience in a luxury hotel or fine dining environment, alongside exceptional customer care skills and attention to detail. The role offers a competitive salary and several employee benefits including complimentary meals and dry cleaning of uniforms.
The LaLit Suri Hospitality Group, headquartered in New Delhi, is India's largest and the fastest growing privately owned Hotel Company. The company offers a portfolio of 13 Luxury hotels, palaces and resorts spread across Indian sub-continent.
As Food and BeverageManager you will be responsible for the smooth and efficient operation of the restaurant & bar, ensuring facilities are maintained to the standards required and the departmental budgeted profitability is achieved. To alsoensure that cashing up procedures are executed in accordance with company procedures and t o prepare weekly rotas, to ensure adequate team members coverage and re-organise rotas in the event of absence, sickness or holidays. To meet deadlines while submitting rotas to payroll.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.