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A leading hospitality company is seeking an Executive Assistant to the CEO based in Mayfair, London. The role entails managing the CEO's schedule, coordinating meetings, arranging travel, and ensuring smooth operation of the Executive Office. Candidates must possess strong organizational and communication skills and be comfortable handling confidential information. This position offers a competitive salary up to £65,000, with an array of perks including generous holiday entitlement, health benefits, and employee discounts.
As the Executive Assistant to the CEO,
you'll manage the CEO's schedule, handle communications, and ensure the Executive Office operates smoothly. Key responsibilities include coordinating meetings, arranging travel, preparing for board meetings, and managing correspondence while maintaining confidentiality.
You’ll also organise digital and physical filing systems, track strategic projects, and build strong relationships with stakeholders. Supporting internal events and improving administrative workflows are essential as well. Discretion is vital, as you’ll handle sensitive business and personal matters.
Artfarm is an independent international hospitality company founded by Iwan and Manuela Wirth. Renowned for developing and reinventing distinctive sites including the award‑winning Fife Arms Hotel in Braemar, The Fish Shop Restaurant & Fish Mongers in Ballater, The Audley Public House & Mount Street Restaurant in Mayfair, London, Manuela restaurant in Los Angeles and New York, Roth Bar, Da Costa Italian Restaurant and Durslade Farm Shop in Somerset, and Cantina Restaurant in Menorca. Artfarm uniquely brings together art, community, education, people, and place.
Artfarm is an equal opportunity employer and we value diversity. We believe that diversity and inclusion in our team is critical to our success, so we seek to recruit, develop, and retain talent from a diverse candidate pool. Sustainability is at the heart of Artfarm and every one of the team has a role to play in protecting our planet.