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A leading hotel chain in Cotswold District is seeking an Events Waiter/Waitress to join their team. The role involves setting up and clearing event spaces, ensuring all details are attended to for a great guest experience. With a pay of £12.21 per hour and various benefits including free meals and comprehensive training, this is an excellent opportunity for motivated individuals looking to thrive in hospitality.
We are recruiting for an Events Waiter/Waitress to join our team at De Vere Cotswold Waterpark Hotel. We have both Full time and flexible hours available.
help with setting up and clearing down all our event spaces whether it be for a wedding, awards night or conference making sure every detail is considered. You will also support with the event service helping to ensure our guests have a great experience and that memorable moments are created.
£12.21 per hour plus meals on duty and access to your wages when you need it via Wagestream.
It would be great if you have previous experience within a similar role or working with events type role. However, experience is not essential as full training can be provided so, if you are willing to learn, you could still be our next Events Waiter/Waitress
nestled at the edge of the Cotswolds right in the heart of 152 lakes, the Hotel offers stylish accommodation with breathtaking views and has 328 bedrooms and apartments. There are 15 flexible meeting and event spaces and 2 large conference and banqueting suites hosting up to 800. With three restaurants and bars we have a buzzing Food & Beverage team here, but also have exciting opportunities across our other departments including Conference & Events, Reception/Front of House, Spa & Leisure, Kitchen, Housekeeping and Maintenance.
we're well served by public transport, and we're just 20 minutes from J15 of the M4 and J11A of the M5.
we warmly welcome everyone and foster a sense of belonging, where each person is valued and appreciated. Join our team and become part of a passionate group of individuals who genuinely care about the experiences we create for our guests and colleagues.