Demi Chef de Partie - 5HS - Upper Floors Kitchen

RB Holdings; City Of London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A private member's club in Mayfair is seeking a Demi Chef de Partie to prepare food items on the menu during service. The ideal candidate will have previous experience in a similar role, preferably in a luxury hotel or private member’s club. This position offers benefits such as 33 days holiday per year, discounted gym membership, and free meals on duty.

Benefits

33 days holiday per year

Discounted gym membership

Birthday day off

Private medical insurance

In-house industry training

Free meals on duty

Qualifications

• Previous experience in a similar position is essential.
• Experience in a luxury hotel, restaurant, or private member’s club is advantageous.

Responsibilities

• Preparation of all food items on the restaurant menu during service.
• Lunch & Dinner mise-en-place.

Skills

Food preparation

Mise-en-place

Team collaboration

Job description

Overview

Demi Chef de Partie - Upper Floor Kitchen 5 Hertford Street is the beautifully appointed private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. We are currently looking for a Demi Chef de Partie to join the brigade in the Upper Floor Kitchen. Paid Trial Shifts Offered!

Benefits

• 33 days holiday per year (including bank holidays)
• Discounted gym membership with Nuffield Health & Gymflex
• Birthday day off
• Monthly well-being days with our Chiropodist, Reflexologist and Masseuse
• Private medical insurance with AXA
• Cycle to Work Scheme
• Employee Assistance Programme – Hospitality Action
• Free English Classes
• Access to a company doctor
• Eyecare vouchers
• In-house industry training
• Sponsored social events
• Season ticket loans
• Retail discounts with Edenred
• Recommend a friend bonus of £750
• Staff Accommodation (subject to availability)
• 20% Staff Discount at Birley Bakery
• Nursery Workplace Scheme
• Free freshly prepared meals on duty
• Additional Service Charge Included

Responsibilities

• Preparation of all food items on the restaurant menu during service
• Lunch & Dinner mise-en-place

Experience & Qualifications

• Previous experience in a similar position is essential.
• Experience of working in a luxury hotel, restaurant or private member’s club advantageous

Working Hours

The working hours for this role are on a rota basis, 7 shifts a week.

The club is closed on Sundays, Bank Holidays and throughout Christmas each year.

If you feel that you have the experience and skills to join us as Demi Chef de Partie at 5 Hertford Street then apply by forwarding your up to date CV together with a covering letter.