Creative Chef Manager: Menu Master & Team Lead

Baxterstorey; Airdrie; On-site; GBP 32,000 - 35,000; Full time

Job summary

A leading food service company in Airdrie is seeking an innovative Chef Manager to lead a team in a dynamic kitchen environment. The Chef Manager will create delicious menus, oversee food preparation, and ensure compliance with health regulations. This role offers competitive pay, excellent benefits, and a supportive, inclusive work culture. Ideal candidates will have proven culinary management experience and a passion for creating exceptional dishes. Join us and make a lasting impact in the food service industry.

Benefits

28 days holiday including bank holidays

Birthday off

Volunteer days

Enhanced maternity leave

Free meals on shift

Employee assistance programme

Cycle to work scheme

Qualifications

• Proven experience as a Chef Manager.
• Background in contract catering is preferred.
• Strong leadership and team management skills.

Responsibilities

• Create and plan menus in accordance with customer preferences.
• Recruit, train, and supervise kitchen staff.
• Ensure adherence to health and safety regulations.

Skills

Creative culinary skills

Leadership abilities

Excellent communication

Food cost management proficiency

Knowledge of health regulations

Job description

A leading food service company in Airdrie is seeking an innovative Chef Manager to lead a team in a dynamic kitchen environment. The Chef Manager will create delicious menus, oversee food preparation, and ensure compliance with health regulations. This role offers competitive pay, excellent benefits, and a supportive, inclusive work culture. Ideal candidates will have proven culinary management experience and a passion for creating exceptional dishes. Join us and make a lasting impact in the food service industry.