Commis Chef | Fast-Paced Pub Kitchen, Path to Sous Chef

Talardy Hotel (92291); St Asaph; On-site; GBP 20,000 - 25,000; Part time

Job summary

A leading hospitality provider in St Asaph is seeking a Commis Chef to join their team. In this role, you'll prep and create the pub menu, supporting the kitchen team in a fast-paced environment. Experience in a similar position is preferred, along with a passion for delivering quality food. The position offers flexible hours and an inviting workplace atmosphere. Enjoy a range of discounts and support for your career development as well, making it a rewarding opportunity to grow within the hospitality industry.

Benefits

30% off at pubs, restaurants, and hotels

Reliable hours contract

Meal deal option on shift

Flexible hours

High street discounts and cashback offers

Apprenticeship programmes

Access to Licensed Trade Charity support

Qualifications

• Must have experience in a similar chef role.
• Willingness to learn about kitchen procedures.
• Ability to work effectively within a team.

Responsibilities

• Prep, create and bring the pub menu to life.
• Support the kitchen team with day-to-day operations.

Skills

Experience in a similar Chef role or as an experienced KP

Ability to learn about kitchen areas and procedures

Teamwork in a fast-paced environment

Passion for delivering great food to specifications

Job description

A leading hospitality provider in St Asaph is seeking a Commis Chef to join their team. In this role, you'll prep and create the pub menu, supporting the kitchen team in a fast-paced environment. Experience in a similar position is preferred, along with a passion for delivering quality food. The position offers flexible hours and an inviting workplace atmosphere. Enjoy a range of discounts and support for your career development as well, making it a rewarding opportunity to grow within the hospitality industry.