Commis Chef – Fast-Paced Hotel Kitchen

FAIRMONT; Wolverhampton; On-site; GBP 20,000 - 30,000; Part time

Job summary

A premier hotel chain in Wolverhampton is seeking a talented Commis Chef with a passion for delivering high kitchen standards. This role requires a minimum of 1 year of experience, a Commercial Cookery Cert IV, and excellent communication skills. Responsibilities include meal preparation, food safety compliance, and working closely with the kitchen team during flexible shifts, primarily evenings and weekends. Join us to provide outstanding dining experiences for guests.

Qualifications

• Minimum 1 year of proven experience in a similar role.
• Sound understanding of food safety practices.
• Groomed and presented impeccably.

Responsibilities

• Prepare and serve meals to meet brand standards.
• Maintain food safety and quality control.
• Assist in food cost management.

Skills

Food Safety Practices

Teamwork

Communication Skills

Multi-tasking

Education

Commercial Cookery Cert IV or international equivalent

Job description

A premier hotel chain in Wolverhampton is seeking a talented Commis Chef with a passion for delivering high kitchen standards. This role requires a minimum of 1 year of experience, a Commercial Cookery Cert IV, and excellent communication skills. Responsibilities include meal preparation, food safety compliance, and working closely with the kitchen team during flexible shifts, primarily evenings and weekends. Join us to provide outstanding dining experiences for guests.