Chef

Lounge Café Bars; Sefton; On-site; GBP 40,000 - 60,000; Full time

Job summary

A popular café chain in Southport is looking for a passionate Chef to join their dedicated team. You will be responsible for preparing high-quality dishes and ensuring customer satisfaction in a clean and safe kitchen environment. The position offers great opportunities for personal growth, competitive perks like paid breaks, staff food, and 50% off at all locations, as well as an inclusive work culture. Join us to create memorable meals with fresh ingredients.

Benefits

Tips shared equally across the team

Paid breaks

Staff food on every shift

50% off food and drinks

28 days holiday (pro rata)

Competitions and incentives

Christmas and Boxing Day off

Staff party

Emotional and practical support

Company pension scheme

Long service awards

Opportunities for personal development

Qualifications

• Keen interest in real cooking with high-quality ingredients.
• Ability to work in a clean and safe kitchen.
• Willingness to learn from the Head Chef.

Responsibilities

• Prepare dishes according to specifications and standards.
• Assist in ensuring prep and par are complete for each shift.
• Contribute to customer satisfaction through quality food.

Skills

Kitchen experience (Kitchen Porter / Kitchen Assistant / Commis Chef)

Positive can-do attitude

Good communication skills

Self-motivated

Knowledge of Food Safety

Job description

Chef - Southport

You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.

You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do, thanks to your great food.

The Good Stuff

• Tips shared equally across the team, based on hours worked
• Paid breaks
• Staff food on every shift, regardless of hours worked
• 50% off food and drinks (including alcohol) from day one at all three of our brands - Lounge, Cosy Club and Brightside
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Competitions and incentives (like jetting off on an all expenses paid trip with one of our supplier)
• Christmas and Boxing Day off!
• The best staff party - Loungefest
• Emotional and practical support via the Licenced Trade Charity
• Power over your pay with Wagestream
• Company pension scheme
• Long service awards
• Great opportunity for personal development and career progression in a fast-growing business

What you'll bring

• You may already have some kitchen experience as either a Kitchen Porter / Kitchen Assistant / Commis Chef, or this might be something brand new to you.
• Driven and relentless, with a positive can do attitude.
• Good communication skills and a team player.
• Self-motivated to work at pace, with limited supervision
• Strong knowledge of best practice when it comes to all things Allergens, kitchen essentials and Food Safety.

If you want to find out more about us, follow us on LinkedIn or @life.at.loungers on TikTok and Instagram