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Chef de Partie - Vale Royal Abbey Arms

JW Lees

Northwich

On-site

GBP 24,000 - 28,000

Full time

Yesterday
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Job summary

A well-established brewery and hospitality group in Northwich is seeking a passionate Chef de Partie to join their team. This role emphasizes cooking with fresh ingredients, maintaining high health and safety standards, and providing opportunities for career growth. The ideal candidate will have experience in a kitchen environment and a strong attention to detail, contributing to the success of a well-loved brand. Benefits include profit share and discounts on food and drink, as well as wellbeing support.

Benefits

Annual profit share
30% discount on food and drink
50% off food when on shift
Discounted hotel stays
A fair share of tips
Wellbeing support
Career advancement opportunities
Access to discounts through JW BenefitHub

Qualifications

  • Experience cooking with fresh ingredients in a kitchen environment.
  • Ability to work effectively as part of a team.
  • Strong attention to detail and consistency.

Responsibilities

  • Prepare and cook menu items to high standards.
  • Oversee the running of your kitchen section.
  • Maintain health and safety standards.

Skills

Cooking with fresh food
Attention to detail
Teamwork
Health & Safety awareness
Job description
Chef de Partie Vacancy

We arelooking for aChef de Partieto join our fabulous team

What we offer our Chef de Parties:
  • Annual profit share, ensuring you share in the success of the company
  • 30% discount on food and drink across our pubs and inns for you and friends and family
  • 50% off food when on shift
  • Discounted stays in our hotels and inns
  • A fair share of tips
  • Wellbeing support with our Employee Assistant Programme
  • Great opportunities to grow in your role and progress your career
  • Access to JW BenefitHub, giving you access to a huge range of high street and online discounts
What a Chef de Partie does at JW Lees:
  • Has a passion and experience of cooking with fresh food
  • Has an eye for detail and consistency and canwork well in a team
  • Be conscious of Health & Safety in the Kitchen, working with the team to achieve and maintain 5* Scores on the doors
  • Manage and rotate your stock and oversee the running of your section
  • Be highly motivated and eager to develop your skills and progress to the next level.
About JW Lees

Proudly family owned and nearly 200 years old, JW Lees are the original modern, traditional brewer. With 150 pubs, inns and hotels across the North West and North Wales, we are passionate about great beer, fantastic food and memorable experiences.

We put people at the heart of our business, always doing the right thing and always sticking together. Our six values are at the heart ofeverything we do:

Proud - Savvy - Honest - Passionate - Personal - Together

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