Chef de Partie — Sports Team Nutrition & Travel Catering

Fulham Football Club; Greater London; On-site; GBP 40,000 - 60,000; Full time

Job summary

A professional sports organization in Greater London is seeking a Chef de Partie to support meal preparation for players and staff. Responsibilities include leading the kitchen team, ensuring high-quality meals, and working under pressure to meet tight schedules. Candidates should have at least 2 years of experience in a professional kitchen and knowledge of sport nutrition. This is a full-time volunteer position requiring flexibility to travel with teams.

Qualifications

• 2 years experience as a chef in a professional kitchen.
• Minimum of 1 year experience providing food to sports teams/athletes.
• Knowledge of Sport Nutrition.

Responsibilities

• Support Head Chef in preparing and providing high-quality meals.
• Lead kitchen team in creating and developing seasonal menus.
• Check stock requirements and complete order sheets.

Skills

Communication skills

Ability to work under pressure

Education

Level 2 NVQ Professional Cookery or equivalent

Job description

A professional sports organization in Greater London is seeking a Chef de Partie to support meal preparation for players and staff. Responsibilities include leading the kitchen team, ensuring high-quality meals, and working under pressure to meet tight schedules. Candidates should have at least 2 years of experience in a professional kitchen and knowledge of sport nutrition. This is a full-time volunteer position requiring flexibility to travel with teams.