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A leading education provider in East Sussex is seeking an experienced Chef de Partie to join their in-house catering team. This full-time role offers 45 hours per week with excellent work/life balance in a structured environment. Responsibilities include preparing fresh, nutritious food and supporting kitchen operations for multiple outlets. Candidates should have a catering qualification or relevant experience, food hygiene certification, and strong customer service skills. Benefits include 25 days' annual leave, pension scheme, and more.