Chef de Partie - Carluccio's - Beverley

Carluccio's - Boparan Restaurant Group; Beverley; On-site; GBP 40,000 - 60,000; Full time

Job summary

A leading Italian restaurant chain in Beverley is seeking a skilled Chef de Partie to manage their kitchen section. You will ensure high food quality and mentor junior chefs while contributing creative ideas to the menu. This role offers opportunities for career development and flexible working arrangements. Enjoy great perks like discounts on meals and online retailers.

Benefits

50% off total bill for you and 5 friends

Exclusive discounts through the BRG Spark App

20% off at retail gift shop & deli

Access to advanced pay with Wage Stream

Referral bonus scheme

Career development opportunities

Flexible working opportunities

Qualifications

• Experience in a similar role within a professional kitchen.
• Strong cooking skills and a passion for Italian cuisine.
• Ability to work under pressure in a busy environment.

Responsibilities

• Manage your section, ensuring high standards of food preparation.
• Support and mentor junior chefs in the kitchen.
• Maintain cleanliness and compliance with hygiene standards.

Skills

Kitchen management

Food quality control

Mentoring junior chefs

Menu innovation

Hygiene and safety regulation knowledge

Job description

Overview

Step Up Your Culinary Career at Carluccio’s as a Chef de Partie!

About Us: At Carluccio’s, we’re all about authentic Italian cuisine made with passion and precision. Our commitment to using the freshest ingredients and traditional recipes is what makes every dish special. We believe in creating memorable dining experiences, and we’re looking for a talented Chef de Partie to join our team and help us continue that tradition.

The Role

As a Chef de Partie at Carluccio’s, you’ll play a crucial role in our kitchen, managing your own section and ensuring that every dish meets our high standards. This is a great opportunity for a skilled chef ready to take on more responsibility and grow their expertise. Your key responsibilities will include:

• Master Your Section: Take charge of your designated kitchen section, preparing and presenting dishes with precision and flair.
• Ensure Quality: Maintain the highest standards of food quality, consistency, and presentation in every dish you create.
• Lead by Example: Support and mentor junior chefs, sharing your knowledge and helping them develop their skills.
• Innovate with Passion: Contribute to menu development by bringing fresh ideas and creativity to your dishes.
• Maintain Efficiency: Work closely with the rest of the kitchen team to ensure smooth operations, from prep to service, even during busy shifts.
• Uphold Safety Standards: Follow all health, safety, and hygiene regulations to keep the kitchen clean and compliant.

What’s in it for You?

We’re not just offering a job; we’re offering a career full of excitement and growth:

• Feast on 50% Off your total bill for you and 5 friends across all our brands—because great food should be shared!
• Unlock Exclusive Discounts on thousands of online and high-street retailers, plus restaurants, through our BRG Spark App.
• Stock Up on Favourites: Enjoy 20% off at Carluccio’s retail gift shop & deli.
• Get Paid When You Need It with Wage Stream, offering access to advanced pay.
• Refer Friends and Earn with our bonus scheme.
• Skyrocket Your Career: Excellent opportunities for career development across our diverse brand portfolio.
• Work Your Way: Enjoy flexible working opportunities that suit your lifestyle.

Apply today and join our team of dedicated professionals!