Chef de Partie

Young's Pubs; West Clandon; On-site; GBP 24,000 - 32,000; Full time

Job summary

A reputable pub company is seeking a Chef De Partie to join its team at the Onslow Arms in West Clandon. The role requires a passion for quality food and excellent service, either as an experienced Chef de Partie or an ambitious Commis Chef. This position offers a positive work environment, comprehensive training, and development opportunities including discounts, free meals, and a pension scheme. Join us to thrive in a fun and sociable atmosphere.

Benefits

20% discount in all Young's Pubs

30% discount on overnight stays

Free meals

Weekly pay

Sharesave Scheme

Company Pension Scheme

28 Days holiday per year

Qualifications

• Experience as a Chef de Partie or excellent Commis Chef ready for advancement.
• Passion for producing quality fresh food.
• Willingness to learn and develop new skills.

Responsibilities

• Champion excellent service through quality food.
• Deliver fantastic food consistently.
• Actively participate as a hands-on Chef de Partie.
• Assist the Head Chef in designing new dishes.

Skills

Quality fresh food preparation

Excellent communication skills

Team player

Creativity in menu design

Planning and organizational skills

Job description

Chef De Partie Here at The Onslow Arms, we believe in family. We have built an excellent reputation for amazing food with the best service in lovely surroundings. We have a well-established team, delivering high standards of service and are looking for friendly, energetic people to join us and become part of our family. We promote a fun and sociable environment for our team to work in and the team thrive in this positive atmosphere.

We offer comprehensive training for all job roles and excellent industry-leading rates of pay and amazing tips. Promoting from within is something we live by; we offer people the right skills to progress to the levels they wish to attain via our great in-house training programmes.

We look forward to welcoming you to our Onslow Arms family.

What we offer our Chefs de Partie :

• Access to our CDP - Sous Chef development programme and beyond : The majority of our Head Chef appointments are internal.
• Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
• Access to our Culinary Masterclasses to sharpen your skills.
• 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
• Free meals
• Weekly pay
• Sharesave Scheme
• Company Pension Scheme
• 28 Days holiday per year

What we look for in a Chef de Partie :

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome.

As the successful Chef de Partie you will :

• Have experience championing excellent service through quality food.
• Demonstrate a passion to deliver fantastic food every time.
• Be an active hands‑on Chef de Partie / Kitchen Supervisor.
• Show willingness to learn new skills, be an active team player with excellent communication skills.
• Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials.
• Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour.
• Have a pro‑active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.