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A leading independent restaurant group in Central London is seeking a Chef de Partie to run the kitchen section skillfully and passionately. You will create seasonal dishes with top-quality produce while supporting junior chefs and maintaining kitchen hygiene. The ideal candidate brings strong communication, a passion for food, and experience in quality kitchens. This role offers flexible shifts, training opportunities, and generous employee perks including meal discounts and a refer-a-friend bonus.
Chef de Partie
HAM. Restaurants is a group of independent and design‑led restaurants and wine bars in Central London. Restaurants consists of Crispin, Bar Crispin, Bistro Freddie, Crispin x Studio Voltaire and Crispin Events & Catering.
Whether you're sharpening your skills or bringing experience to the table, this is your chance to cook ingredient‑led, seasonal food in a kitchen that values creativity, collaboration, and craftsmanship.
We’re creating a space where chefs can truly express themselves, and where every dish tells a story.
Be part of a kitchen that’s building something exciting, with food that celebrates flavour, creativity, and community. Apply now and let’s cook something great together.