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A dynamic culinary enterprise in the City of London is seeking a Chef de Partie to manage a specific section of the kitchen. Responsibilities include ensuring that dishes meet high standards of taste and presentation, while supporting the overall kitchen operations. The ideal candidate should have a passion for cooking and attention to detail. This role offers competitive pay with additional benefits.
As a Chef de Partie, youll be responsible for running a specific section of the kitchen, ensuring every dish is prepared to the highest standards of taste, presentation, and consistency. Working closely with the Sous Chef and Head Chef, youll help deliver exceptional food and support the smooth day-to-day running of a busy, high-performing kitchen.