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Caterlink - Catering Manager

Caterlink

Ramsgate

On-site

GBP 13,000 - 20,000

Full time

5 days ago
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Job summary

A leading catering service provider in Ramsgate is seeking a Catering Manager to ensure nutritious food is provided to students during term-time only. This role offers flexible hours with no weekend work. Responsibilities include preparing and presenting food while maintaining health and safety standards. Ideal candidates will have experience in catering and a commitment to quality service.

Qualifications

  • Experience in catering or food preparation.
  • Understanding of health and safety regulations in food service.

Responsibilities

  • Prepare, cook, and present food to required standards.
  • Ensure compliance with health and safety and food safety regulations.
  • Enhance the company's reputation for food and service.
Job description
Company Description

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools, Secondary Schools and Colleges across the UK. The company caters more than 1,000,000 meals a week. Our Fresh Food Policy is the foundation of our success and growth in the market coupled with a desire to truly deliver on the promises we make to our clients and support our site-based teams.

Job Description

We are hiring for a Catering Manager at Forelands Fields, Ramsgatewho wants to ensure our future generations are provided with nutritionally balanced and tasty food. This role is working term-time only and no weekends so is great for those looking for flexibility.

The role
  • £13.48 per hour OR Up to £20,000 per annum
  • 27.5 hours per week working Monday Friday
  • Term-time only working 43weeks per year
Your key responsibilities will include
  • To prepare, cook and present food to the standards required by Caterlink and the client
  • To ensure that the location meets statutory and company requirements of Health and Safety, Food Safety and environmental legislations and procedures
  • To ensure that the companys reputation for excellent food and service is enhanced with the client and customers and expectations...
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