
Enable job alerts via email!
Generate a tailored resume in minutes
Land an interview and earn more. Learn more
A school catering service is seeking an organized and passionate Assistant Chef/Cook in Wakefield. This role focuses on providing nutritionally balanced and tasty meals, enhancing service quality, and ensuring high food safety standards. The position offers a great work-life balance, term-time only hours, and opportunities for professional development. Join us to support future generations with delicious meals.
We are looking for an Assistant Chef / Cook at Dane Royd Junior and Infants in Wakefield who wants to ensure our future generations are provided with nutritionally balanced and tasty food. We are looking for an organised hard-working and passionate individual to ensure that the food quality presentation and service are provided to the required standard. You should be passionate about delivering an efficient service to our students whilst ensuring we maintain great customer service and high food safety standards.
The role :
You will assist with all planning preparing and cooking of meals to the required standard and you will ensure that the companys reputation for excellent food and service is enhanced with the client and customers. Other tasks will include briefing kitchen teams on menus and service ensuring all food safety and health and safety procedures are applied continuously and carry out company bookwork.
Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. An enhanced DBS disclosure will be obtained for this role
Caterlink strives to always provide a diverse equitable and inclusive environment for all our teams where every individual is treated with respect integrity and has the opportunity to grow and be treated equally and with fairness at all times.
Additional Information :
There are many advantages to working for us including :
Remote Work: No
Employment Type: Full-time
Key Skills
Culinary Experience, Restaurant Experience, Food Preparation Experience, Food Service, Kitchen Experience, Catering, Serving Experience, Cooking, Dietary Department Experience, Baking, Knife Skills, Meal Preparation
Experience: years
Vacancy: 1