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A vibrant racecourse group is seeking a Casual Restaurant and Hospitality Manager to oversee service delivery and team dynamics at Chepstow Racecourse. This role involves motivating staff, ensuring professional service, and maintaining compliance with health and safety regulations. Successful candidates will have proven experience in hospitality management, excellent leadership capabilities, and a commitment to delivering first-class guest experiences. Flexible hours and competitive pay are offered, along with opportunities for development.
Employer:
Arena Racing Company
Location:
NP16 6BE
Pay:
£16.25 to £19.25 per hour
Contract Type:
Temporary
Hours:
Disability Confident:
No
Closing Date:
06/02/2026
About the Role This is a casual, flexible position focused on managing restaurant and hospitality areas within Chepstow Racecourse.
As a restaurant and hospitality manager, you’ll take ownership of service delivery, team performance, and operational efficiency across your designated area.
Lead, motivate, and support your team to deliver consistent, high-quality service.
Ensure every guest receives a warm welcome and professional, attentive experience.
Brief, train, and develop team members so they’re confident and event-ready.
Manage staffing levels, break schedules, and shift planning on the day.
Maintain stock levels, assist with rotation, and minimise wastage.
Uphold excellent standards of cleanliness and compliance across Health & Safety, COSHH, and licensing requirements.
Resolve customer queries or complaints promptly and professionally.
Create a positive, energetic atmosphere for both guests and staff.
Drive sales, upselling opportunities, and overall business performance.
Delegate tasks clearly to ensure smooth, efficient service delivery.
Proven experience in retail or hospitality management within fast-paced environments.
Confident leadership skills with the ability to inspire and support diverse teams.
Excellent communication and customer service standards.
Flexible, adaptable, and committed to delivering first-class experiences.
Strong problem-solving skills and the ability to handle challenges calmly.
Professional, well-presented, and guest-focused at all times.
Experience using tills and PDQ machines.
Comfortable working outdoors in all weather conditions.
Desirable Experience Background in premium F&B, events, or restaurant management.
Knowledge of licensing, food hygiene, and health & safety regulations.
Personal Licence Holder (advantageous). Strong organisation, planning, and systems skills.
Track record of increasing sales and improving operational standards.
Natural ability to motivate teams and encourage positive working culture.
Be part of the excitement at one of the South West’s most vibrant racecourses.
Casual, flexible hours—perfect for fitting around other commitments.
Competitive pay with opportunities for extra shifts and development.
Join a supportive, enthusiastic team within one of the UK’s leading racecourse groups.
Ready to bring your leadership skills trackside at Chepstow Racecourse?
Apply now and help us deliver unforgettable race‑day moments.
Jobs are provided by the Find a Job Service from the Department for Work and Pensions (DWP).