Banqueting Sous Chef

1 Hotels; Manchester; On-site; GBP 30,000 - 40,000; Full time

Job summary

A luxury hotel brand in Manchester is seeking a detail-obsessed Event Sous Chef to manage the daily operations of a fast-paced kitchen. This role requires a passion for culinary arts, strong leadership skills, and the ability to inspire a team. You will work with some of the most creative chefs in the industry and contribute to an inclusive work environment. Competitive benefits include health programs, team recognition, and opportunities for career advancement.

Benefits

Health & Wellness programs

Paid breaks for leaders

Career advancement opportunities

Cycle schemes

Discounts across properties worldwide

Free food on shift

Qualifications

• Minimum of 2 years of experience as an events sous chef.
• Advanced knowledge of culinary operations.
• Flexibility to meet the demands of a 24-hour operation.

Responsibilities

• Manage daily operations of a high-volume kitchen.
• Assist in food preparation and line staff supervision.
• Provide on-the-spot solutions during service.

Skills

Culinary arts passion

Leadership skills

Multitasking

Detail-oriented

Job description

Grow with us...

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

If you’re reading this, we’re guessing you know your way around a kitchen. And if we’re right, well, read on.

We’re currently seeking a detail-obsessed Event Sous Chef with the leadership skills to motivate an amazing team, all while managing the daily (and detailed) operations of a high-volume, fast-paced scratch kitchen. Here’s the best part: you’ll continue to learn from some of the most creative chefs in the industry, assisting in all manner of food prep, line staff supervision, inventory, and lots of on-the-spot solutions. Our Treehouse Manchesteris a top-notch team of food-lovers with the talent to change the way we live and eat. Interested? Show us you have what it takes, and the (kitchen) door is open.

Inside Tip: Creativity, empathy and mad chopping skills go a very long way.

About you...

Passionate about food is a great start! A team player, hard worker, and detail oriented. Is flexible and willing to grow. You’re upbeat, fun-loving and detail-driven, with a great attitude and team mindset.You value, respect and understand people and planet, creating positive impact across all that you touch. You’re optimistic, full of energy, a whip-smart multitasker, and inspire the people around you to go above and beyond.

• Passionate about culinary arts and a minimum of 2 years of similar work experience as an events sous chef.
• Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
• Is flexible and willing to meet the demands of a 24-hour operation.

Within Treehouse Manchester, every detail is imagined through the carefree, optimistic lens of childhood and balanced with a distinctly modern sensibility. With attentive service, locally inspired fun amenities, thoughtful programming, and reimagined culinary delights curated by celebrated local chefs Sam Grainger and Mary-Ellen McTague. There will be two restaurants, as well as a panoramic rooftop bar and a secret hideaway to explore. We are about playfulness and freedom.

Our culture is caring and thoughtful, and we deliver good-natured and informed service, perfectly executed to evoke a sense of fulfilment and well-being. As a part of our team, you can look forward to activities and perks that drive your passion for nature such as:

• Designed by Nature work environment
• Inclusive & equitable work environment for all
• Team Member recognition programs
• Pay it Forward: a day annually to volunteer & plus hotel organised volunteer opportunities throughout the year
• Earth day giving back activities.
• Cycle Schemes
• Life Harmony: a refreshed look at agility working.
• Health & Wellness programs throughout the year
• Discounts across our properties and venues worldwide for all team members
• Paid Breaks for leaders.
• Enhance holidays- Up to 33 days for all
• Optional private medical schemes with optical and dental
• Paid sickness absence for all
• Increased pension scheme offering
• Career Advancement: We’re growing rapidly and with growth comes advancement opportunities (around the globe)!
• Cycle Schemes
• Wagestream financial planning services
• Recommend and friend schemes.
• Free food on shift in the best team heart-of-house spaces in Manchester.

It's 1 World

Creating a culture of inclusivity is our responsibility as human beings—to each other, and to the 1 beautiful world we share. We stand together in our pledge to grow diverse and equitable representation for everyone in our growing community of team members, guests, and partners.

Starwood Hotels is an Equal Opportunity Employer.

About us...

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.