Autonomous Head Chef - Lead Seasonal Menus & Team

Young's; Claygate; On-site; GBP 40,000 - 60,000; Full time

Job summary

A renowned pub in Claygate is seeking a Head Chef to create seasonal menus and lead a dynamic kitchen team. The ideal candidate will have experience championing service quality and a passion for developing their team. In this role, you'll enjoy full autonomy over menu creation and participate in various culinary development programs. This position offers competitive benefits, including discounts at all locations and generous holiday allowances.

Benefits

Free meals

20% discount in all pubs

30% discount on overnight stays

Access to chef development programs

Enhanced pension scheme

28 days holiday per year

Qualifications

• Experience as a Head Chef or Sous Chef leading kitchen teams.
• Ability to inspire and develop team potential.
• Strong command of health and safety compliance in kitchens.

Responsibilities

• Inspire a kitchen team and lead by example.
• Develop, cost, and produce seasonal menus.
• Drive sales and growth through collaboration with front-of-house.

Skills

Excellent communication skills

Team leadership

Creativity

Planning and organisational skills

Service quality championing

Job description

A renowned pub in Claygate is seeking a Head Chef to create seasonal menus and lead a dynamic kitchen team. The ideal candidate will have experience championing service quality and a passion for developing their team. In this role, you'll enjoy full autonomy over menu creation and participate in various culinary development programs. This position offers competitive benefits, including discounts at all locations and generous holiday allowances.