Assistant Restaurant Manager – 3AA Rosettes – Surrey

Taste Hospitality Recruitment Limited; Greater London; On-site; GBP 60,000 - 80,000; Full time

Job summary

A prestigious restaurant in Surrey is seeking a passionate Assistant Restaurant Manager. The ideal candidate will have solid experience in managing a team, excellent food and wine knowledge, and a commitment to high standards of service. This role offers a fantastic career progression in a professional yet warm dining environment.

Benefits

Excellent salary package

Free on-site parking

Career progression opportunities

Qualifications

• Solid experience in a restaurant setting.
• Excellent knowledge of food and wine.
• Attention to detail and proactive management style.

Responsibilities

• Manage and motivate a team in a restaurant environment.
• Provide an excellent level of customer service.
• Ensure smooth operation and lead by example.

Skills

Team management

Food and wine knowledge

Interpersonal skills

Attention to detail

Job description

Overview

We are delighted to be working with a highly acclaimed restaurant in Surrey, proudly holding 3AA Rosettes for its outstanding modern British cuisine.

Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.

This destination property is renowned for its elegant yet approachable fine dining experience, combining technical excellence in the kitchen with warm, personable service front of house.

The restaurant is set within a beautifully designed property, where contemporary style meets timeless character. The interiors balance comfort and sophistication — a place where guests can relax in refined surroundings while enjoying food of the highest standard.

You will be joining a friendly and supportive team, led by a management structure that values collaboration, professional growth and genuine hospitality. The atmosphere is professional but never stuffy, with an emphasis on creating memorable dining experiences for every guest.

Responsibilities

• As Assistant Restaurant Manager you will:
• Have a solid restaurant background of working within similar establishments
• Have excellent knowledge of food and wine and be a real people person, able to build up good relationships with regular clientele
• Possess excellent attention to detail and have a passion for the industry
• Be a hands-on restaurant manager, committed to providing an excellent level of customer service
• Be responsible for ensuring a smooth-running operation and leading your team by example at all times

This role would suit a passionate and talented Assistant Restaurant Manager from a similar property looking for their next challenge.

Qualifications & Requirements

• Solid experience in a restaurant setting, with the ability to manage and motivate a team
• Excellent knowledge of food and wine, and strong interpersonal skills
• Attention to detail and a proactive, hands-on management style
• Commitment to delivering high standards of customer service

Benefits

• Excellent salary package
• Free on-site parking
• Fantastic career progression and development opportunities

Application Details

Contact: Caroline Wright

Reference: 08186