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An international food company located in Singen, Germany is seeking a Concept and Development Chef specializing in Asian cuisine. This role involves leading the development of culinary prototypes, conducting tasting sessions, and translating scientific insights into practical applications. The ideal candidate will have extensive experience in the high-end gastronomy sector, proven leadership skills, and a deep understanding of food ingredients. Join a diverse team dedicated to creating innovative culinary solutions.
Welcome to the Home of Food at Nestlé! With 220 experts at Nestlé Product Technology Centre Food (NPTC Food) we are responsible for the innovation and renovation of culinary products. Every day we embody the entrepreneurial mindset and transform science into technologies. The aim : Deliver tasty and balanced meals with the highest freshness perception and convenience. Within Nestlés worldwide research and development network we are centrally seated in Singen, Germany. So are you ready to join our international team?
Please apply online - don't forget to indicate the earliest possible starting date and attach all relevant documents. Your contact person for this position is Laura Rabe von Pappenheim.
Nestlé offers endless possibilities for you. We are a leader in nutrition, health and wellness with our brands that are loved around the world. A real opportunity to positively impact the lives of millions. From breakfast to dinner, from medical nutrition to healthy snacks for four-legged friends, from sustainable farming to eco-friendly packaging. So much is already here, now make it even better. In a team of diverse characters learning with and from each other - be a force for good.