sushi chef

Government of Canada - Central; Cambridge; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government agency in Cambridge, Canada is seeking a chef responsible for demonstrating cooking techniques and supervising kitchen staff. Candidates must have a secondary school graduation certificate and a Cook Trade Certification, along with 2 years of relevant experience. This position is on-site, with no remote work options available.

Qualifications

• 2 years to less than 3 years of experience in a cooking-related role.
• Experience as a sushi chef is a plus.

Responsibilities

• Demonstrate new cooking techniques and equipment to cooking staff.
• Supervise activities of specialist chefs, cooks, and other kitchen workers.

Skills

Attention to detail

Demonstration of cooking techniques

Education

Secondary (high) school graduation certificate

Cook Trade Certification

Job description

Overview

Languages: English

Education

• Secondary (high) school graduation certificate

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Ranks of chefs

• Sushi chef

Responsibilities

• Demonstrate new cooking techniques and new equipment to cooking staff
• Supervise activities of specialist chefs, chefs, cooks and other kitchen workers

Credentials

• Cook Trade Certification

Additional information

Work conditions and physical capabilities

• Fast-paced environment
• Attention to detail